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Wine Gift Boxes: Colgin Cellars Cariad Red Blend 2011 in Handcrafted Burlwood Box
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Colgin Cellars Cariad Red Blend 2011

Colgin Cellars Cariad Red Blend 2011

Colgin Cellars Cariad Red Blend 2011

Vintage:

2011

Ratings:

95 Points by Antonio Galloni of Vinous

Acclaim:

The amount of structure and freshness in this Bordeaux style red blend is nothing short of inspiring. Earthy spies, black raspberries, herbs and huckleberries play on the palate while the medium body and tannins give way to a long finish.

Tasting Notes:

What we love about the 2011 is how the wine bursts with freshness and black fruits. The benefit of a cooler growing season is that it preserves the nuanced flavors in the fruit. Scents of rosemary, sage, cracked pepper, black olive and soy in the wine remind me of a juicy marinated steak fresh off the grill. The inherent flavors of the site: iron, crushed rock, fresh garrigue notes of juniper berry and bay leaves are all extremely well delineated in this wine. A layer of dark blackberry and black cherry complete the nose.

Blend:

A blend of Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot.

Cellaring:

Enjoy from 2016 to 2026.

Colgin Cellars Cariad Red Blend 2011 in Handcrafted Burlwood Box

Simple. Elegant. Luxurious. Give the distinguished gift of fine wine beautifully presented.

A bottle of Colgin Cellars Cariad Red Blend 2011 will arrive in a stunning lacquered burlwood box handmade to the highest standards of craftsmanship. Designed to hold a 750 ml bottle of wine, the burlwood box makes a tasteful decorative accent to the home or office, and a memorable way to present a bottle of one of the world's most celebrated wines.

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Colgin Cellars Cariad Red Blend

Colgin Cellars Cariad Red Blend 2011

Vintage:

2011

Ratings:

95 Points by Antonio Galloni of Vinous

Acclaim:

The amount of structure and freshness in this Bordeaux style red blend is nothing short of inspiring. Earthy spies, black raspberries, herbs and huckleberries play on the palate while the medium body and tannins give way to a long finish.

Tasting Notes:

What we love about the 2011 is how the wine bursts with freshness and black fruits. The benefit of a cooler growing season is that it preserves the nuanced flavors in the fruit. Scents of rosemary, sage, cracked pepper, black olive and soy in the wine remind me of a juicy marinated steak fresh off the grill. The inherent flavors of the site: iron, crushed rock, fresh garrigue notes of juniper berry and bay leaves are all extremely well delineated in this wine. A layer of dark blackberry and black cherry complete the nose.

Blend:

A blend of Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot.

Cellaring:

Enjoy from 2016 to 2026.

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