Friday’s Featured Artisan – Tumbador Chocolate

Friday’s Featured Artisan – Tumbador Chocolate

Welcome to Friday’s Featured Artisan! Each week, we focus on one of the many talented individuals and companies whose perfect products are proudly featured in GiftTree gifts. It may be a master chocolatier, a gourmet cheesemonger or a talented artist – GiftTree is here to connect their meaningful stories to the discovery of your next great gifting moment.

This Friday’s Featured Artisan is Tumbador Chocolate, a private label small batch chocolatier based in Brooklyn, New York. Twice-listed among Dessert Professional Magazine’s Top 10 Pastry Chefs in America, Chef Jean-Francois Bonnet opened Tumbador Chocolate in 2005. The company’s signature confections blend exotic fruits, spices and herbs with all-American ingredients including peanuts, crispy rice and graham crackers. For Jean-Francois, Tumbador Chocolate is a labor of creativity and passion. His enthusiasm for blending classic American confections with French sensibilities is reflected in each distinctive recipe he creates.

GiftTree is delighted to team up with Tumbador to curate three special gifts for our Spring collection, including decadent Truffle Pearls for Mother’s Day, Chocolate Dipped Glacé Oranges and Marshmallow Chocolate Easter Bunnies, inspired by and designed to mimic the iconic Marshmallow Peep Bunny.

 

 

Chocolate Marshmallow Easter Bunnies

Chocolate Dipped Orange Slices

Mother’s Day Truffle Pearls

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