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Additional Images: Krug Vintage Brut Champagne 2000

Krug Vintage Brut Champagne 2000

Krug Vintage Brut Champagne 2000

Vintage:

2000

Ratings:

96 Points by Wine & Spirits

Acclaim:

Building on the exotic character of the vintage, this wine's volumes of flavor range from lobster broth to star anise; the yeasty crust of a fresh baguette; the spritz of lemon zest. It's a vibrant 2000, remarkable for the delicacy and intricate detail attained within the confines of a single year. Oyster bliss with a West Coast Kumamoto.

Tasting Notes:

You may be touched by Krug 2000 expressive aromas of caramel, nougat, hazelnut, freshly baked pastries fresh from the oven. Or by the flavors of citrus-fruit gratins, lime zest with a very long finish and persistence. Krug 2000 has a very high aging potential. Pair with caramelised scallops with pineapple, spicy sauces, rich gravies, squab, confit of vegetables or citrus fruits, sweet-and-sour sauces and even spices. Excellent with desserts containing roasted fruits (bananas, peaches, citrus fruits).

Cellaring:

Drink now through 2027

Additional Image: Krug 2000 Ultimate Champagne Basket


Krug 2000 Ultimate Champagne Basket

Our most popular luxury presentation, this prestigious gift stars Krug Vintage Brut Champagne 2000 in a stylish dual-toned leather design.

Accompanying the Krug Vintage Brut Champagne 2000 is an additional bottle of the highly regarded Groth Cabernet Sauvignon and an assortment of sweet and savory delicacies including Auberge Brie, Roasted Garlic & Rosemary Crackers, Ghirardelli and Godiva Chocolates, Lindt Truffles, Cary's English Toffee Fingers, Roasted Almonds, and more.

Abundant, elegant, and sure to please -- make it an occasion to remember by sending this ultimate collection today!

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Krug Vintage Brut Champagne 2000

Krug Vintage Brut Champagne 2000

Vintage:

2000

Ratings:

96 Points by Wine & Spirits

Acclaim:

Building on the exotic character of the vintage, this wine's volumes of flavor range from lobster broth to star anise; the yeasty crust of a fresh baguette; the spritz of lemon zest. It's a vibrant 2000, remarkable for the delicacy and intricate detail attained within the confines of a single year. Oyster bliss with a West Coast Kumamoto.

Tasting Notes:

You may be touched by Krug 2000 expressive aromas of caramel, nougat, hazelnut, freshly baked pastries fresh from the oven. Or by the flavors of citrus-fruit gratins, lime zest with a very long finish and persistence. Krug 2000 has a very high aging potential. Pair with caramelised scallops with pineapple, spicy sauces, rich gravies, squab, confit of vegetables or citrus fruits, sweet-and-sour sauces and even spices. Excellent with desserts containing roasted fruits (bananas, peaches, citrus fruits).

Cellaring:

Drink now through 2027

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